One pound bags -- make approximately 65 six ounce cups of drip coffee or 65 shots of espresso.
Roasted to your preference.  Available in whole bean or ground (drip or espresso).
Roasted 24 to 48 hours before delivery for peak freshness.

To order:  Select a blend, select a custom roast preference and select whol bean, ground for espresso machine or ground for drip machine.

Product		Price
Rainforest Cafe' Blend		$8.99
Rainforest Fog Blend		$8.99
Papua New Guinea Origin		$8.99
Indonesia Sumatra Origin		$8.99
Decaffeinated Swiss Water Process		$8.99

Blends Available

• Rainforest Cafe' Blend -- A cosmopolitan blend that makes a fantastic brewed cup of coffee that is smooth to taste but has a solid and sweet coffee flavor.  Elegant.
• Rainforest Fog Blend -- This selection is a full-bodied, complex coffee that caresses the palate with its completeness - moderate acidity, broad flavor range and good body.  Its multi-layered flavors provide intrigue, with bottom notes that are sharp and smokey/spicy.  This blend is perfect for Northwest American tastes and is designed to penetrate heavy amounts of milk used in espresso drinks.
• Papua New Guinea Origin -- Full bodied, smooth, and with mild sweet flavor lacking sharpness or bite.
• Indonesia Sumatra Origin -- A deep, syrupy body with clean full flavor.  Authoritative enough to carry its seductive message through large quantities of frothed milk in espresso drinks.
• Decaffeinated Swiss Water Process -- Certified organic and shade grown.  The trademark "Swiss Water Process" removes caffeine from coffee without the use of solvents or chemicals.

Roasts Available

1. Medium Roast -- commonly known as an American roast
   -- Roasted bean is a medium brown color with a dry bean surface
   -- The coffee will be crisp, bright, acidity yet sweet
   -- The flavor will have a light to medium body which makes it mild and smooth tasting.
   -- Emphasizes the floral, fruit and nut tones of the coffee.
   
2. Medium Dark  -- commonly known as a Full-City or Viennese roast
   -- Roasted bean is a deep brown color with a dry bean surface that has occassional patches of oil.
   -- The coffee will still be acidity, but sweeter and rounder
   -- The flavor will be smooth with a medium to full body
   -- Emphasizes the fruit an chocolate notes.
   
3. Moderate Dark -- commonly known as an Espresso Roast
   -- Roasted bean is a blackish-brown color with a lightly oily bean surface.
   -- The acidity coffee tone will be gone and replaced by a rich bitter sweetness
   -- The flavor will have a full body giving it a deep flavor.
   -- This roast introduces pungent, roasty notes.
   
4. Dark -- commonly known as an Italian Roast
   -- Roasted bean is a very dark, blackish-brown color with an oily bean surface.
   -- The coffee will be pungent, roasty, and bittersweet.
   -- The flavor will have a medium to full body.
   -- This roast introduces slightly burned or woody tones.

For more information on our coffee, please click here.